![]() (2012) Effect of salinity on phenolic composition and antioxidant activity of artichoke ( Cynara scolymus L.) leaves. Rezazadeh, A., Ghasemnezhad, A., Barani, M., Telmadarrehei, T. (2000) Improving the mineral nutrition in grafted watermelon plants: Nitrogen metabolism. (1992) Gibberellin concentration and transport in genetic lines of pea effects of grafting. (2007) Rootstock control of fruit dieldrin concentration in grafted cucumber ( Cucumis sativus). (2013) Improved stomatal regulation and ion partitioning boosts salt tolerance in grafted melon. B., Kappel, N., Tepecik, M., Quacquarelli, C., Tuzel, Y., Bona, B., Gianquinto, G. (2002) Supplementary calcium enhances plant growth and fruit yield in strawberry cultivars grown at high (NaCl) salinity. (ed.) Mineral nutrition of higher plants. (2000) Plant cellular and molecular responses to high salinity. (2008) Vegetative growth, superoxide dismutase activity and ion concentration of salt stressed watermelon as influenced by rootstock. Goreta, S., Bucevic-Popovic, V., Selak, G. (2005) Grafting raises the salt tolerance of tomato through limiting the transport of sodium and chloride to the shoot. (2005) Boron and salinity effects on grafted and non-grafted melon plants. The Plant Cell 7, 1085.Įdelstein, M., Ben-Hur, M., Cohen, R., Burger, Y., Ravina, I. (1995) Stress-induced phenylpropanoid metabolism. R., Perkins-Veazie, P., Sakata, Y., López-Galarza, S., Maroto, J. (2012) Grafting cucumber plants enhance tolerance to sodium chloride and sulfate salinization. (2010) Role of grafting in vegetable crops grown under saline conditions. (2006b) Effect of salinity on yield, fruit quality, leaf gas exchange, and mineral composition of grafted watermelon plants. (2006a) Yield, fruit quality and mineral composition of grafted melon plants grown under saline conditions. (2005) Screening of antioxidant activity and antioxidant compounds of some edible plants of Thailand. 87, 547–550.Ĭhanwitheesuk, A., Teerawutgulrag, A., Rakariyatham, N. (1988) Mechanisms of salinity tolerance in plants. (1990) The effect of low root temperature on growth and lipid composition of low temperature tolerant rootstock genotypes for cucumber. Growth, morphology and root membrane properties. (1991) Response of melon plants to salt: 1. (1966) The Ferric Reducing Ability of Plasma (FRAP) as a measure of “antioxidant power”: The FRAP essay. (1994) Organic substances responsible for salt tolerance in Eruca sativa. Presumably abiotic stress tolerance can be enhanced by grafting per se considering measured parameters of self-grafted plants did not decrease as much as seen in non-grafted ones.Īshraf M. Interspecific and Lagenaria rootstocks showed sodium retention, as elevation of Na+ content in the leaves of these grafting combinations was negligible compared to self-grafted and non-grafted ones. Furthermore, transpiration and photosynthesis activity did not decrease as much as it did in the case of other grafting combinations. Interspecific-grafted plants showed the highest salinity tolerance as plant biomass and leaf area were not decreased but improved by salinity in most cases. For salt stress, 2.85 and 4.28 mM/l substrate doses of NaCl were added with each irrigation in 2 day intervals for a duration of 23 days. Both non-grafted and self-garfted plants were used for control. × Cucurbita moschata Duch.) and Lagenaria siceraria rootstocks. In order to evaluate the salinity tolerance of grafted watermelon, two sets of experiments were conducted in a growing chamber where ‘Esmeralda’ varieties were grafted onto interspecific squash ( Cucurbita maxima Duch.
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